In the words of the great Gordon Ramsey, “Cooking is the only skill that you have to use three times a day, seven days a week, for the rest of your life.” Quarantine is the perfect time to sharpen up your cooking skills or even learn a few new dishes. Just remember to wash your hands! For all this quarantine cooking, you’re going to need a good kitchen knife set! Ask any professional chef if they were stranded on a desert island and could only bring one kitchen tool, and they’d probably pick a chef’s knife. A good chef’s knife can do it all, from slicing and dicing to more complicated tasks, like carving a chicken and cutting a pineapple. Let’s take a look at some of the top chef knives for your cooking adventure.
Best Chef Knife Under $50
With a blade of nine inches or slightly less, a chef’s knife is used for chopping, dicing, and mincing. If you’re on a budget, you can find an affordable chef knife without sacrificing quality. This set of Cuisinart Advantage 12-Piece Gray Knife Set with Blade Guards from Buydig.com contains one of the best budget chef knives you can find. It features a high-quality stainless steel blade, nonstick coating for easy slicing and a lifetime warranty from Cuisinart.
Best Chef Knife Under $100
There are plenty of chef knives on the market that can cost up to hundreds of dollars. But why spend a fortune when you can get a top quality kitchen knife under 100? The Deco Chef Gourmet 12 Piece Stainless Steel Knife Set with Storage Block from Buydig.com comes with the essential 8-inch chef knife. This high-grade stainless steel 8-inch chef knife allows you to chop, cube, slice, and dice vegetables, meats, and other ingredients, especially in volume with ease. Use the flat, broad side of your 8-inch chef knife to crush things like garlic as well. This set also comes with other kitchen knife types. You’ll also get a bread knife, slicing knife, utility knife, paring knife and 6 steak knives.
Japanese Chef Knifes
Lightweight and razor sharp, Japanese kitchen knives tend to have a thinner blade and straighter edge than their German counterparts, making them ideal for precise tasks like cleanly slicing cucumbers or tuna. And because they’re crafted from harder steel, they can typically go longer between sharpening. This incredible 8-inch stainless Damascus carbon kitchen knife is perfect for all your cooking needs. Crafted with 67 layers of premium Japanese AUS10 super-steel, this sushi knife is refined to sheer perfection. Stronger than most knives, this Damascus chopping knife can be used as a boning knife, fillet knife or bread knife. This Japanese kitchen knife brings excitement back into cooking for home chefs & professionals alike.
Choosing the right knife set is an important part of equipping your kitchen for any meal. Knife sets can be an investment and when properly cared for, should last you for years. It’s important to understand your needs and select the best knife set for you.