The first bite of tender, fall-off-the-bone meat makes taking it low-and-slow worth every moment. The Smokey Mountain Cooker™ smoker has two cooking grates for smoking multiple items at once, and easily adjustable dampers for precision heat control. There’s nothing quite like waiting all day for dinner.
- 2 Plated steel cooking grates
- Two 22.5-inch-diameter cooking areas
- Porcelain-enameled bowl, lid, and waterpan
- Built-in lid thermometer
- 4 No-rust aluminum vents
- No-rust aluminum fuel door
- Two glass-reinforced nylon handles
Porcelain-Enameled Lid and Bowl
Lid and bowl constructed of premium-grade U.S. steel coated with porcelain enamel inside and out.
Aluminum Fuel Door
Rust-resistant, aluminum fuel door makes adding fuel easy and convenient.
Heavy Duty Cooking Grates
Two 22.5" cooking grates
Procelain-enameled water pan adds steam to the smoking process, so meat stays moist and tender.
A durable built-in thermometer allows you to easily monitor your smoker's temperature.
Detailed operating instructions and inspiring recipes are included with every product.
We use only the highest-grade heat- and weather-resistant materials on handles and knobs.
|Dimensions - Lid Closed (inches)
||48.5H X 23”W X 24”D
|Glass-reinforced nylon handles
|Rust Resistant Dampers
|Total Cooking Area (Square Inches)
This Kit Includes:
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